Electric Brewery

Now that we’ve rinsed our grains and captured all of the sugar, we need to bring our wort up to boil temperature. This boil phase is where we really start to notice a change due to the sharp aroma of our hops. However, none of this would be possible without some of the amazing equipment we are using as well. Learn how we can create what is known as a Super Part to account for all of the various components that make up one larger part – such as our kettle.

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